Guacamole Recipe
This recipe is for true avocado lovers!
We want to enjoy the pure taste of avocado that we love so much!
No mixing it with lame fillers like tomatoes or onions - just the pure succulent taste of tender, buttery avocado that you can roll around with your tongue and enjoy every moment of it!
Take 1 ripe avocado. Cut it in half, remove the pit, scoop out the flesh with a fork. Make sure the avocado is fresh and does not have any brown in it - spoiled avocado is a no-no for us, true avocado lovers! Mash it with the fork, and sprinkle with some salt. Make sure to taste it before putting too much salt - we want the salt to bring out the taste of avocado, not overpower it.
That’s it! Avocado and salt - everything genious is simple. Enjoy! You can just eat it with a big spoon… without anything else to interfere with your avocado-eating experience!
Melanie Mendelson
http://www.goforyourdreams.com